A warm welcome to
where you will be in good company* as you
• runs the most authoritative courses on real breadmaking in the UK
• campaigns with thoughtfulness and commitment for better quality and an end to adulteration in industrial bread, and
• supports the people creating the small bakeries that will change British bread for good and all
Look around this site and you’ll sense good ideas fermenting, a network of bread sharers multiplying like yeast, raising not only bread but questions about power in the food system and coming up with a simple and compelling answer:
let’s bake our own bread.
Bread Matters celebrates the fun and fulfilment of real bread baking and offers
training and equipment to do it well.
Beginner, occasional baker, seasoned enthusiast or culinary professional – all are welcome.
* company – from the Latin cum and panis ‘with’ and ‘bread’
Green Business Report
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